Representing Applicants before State Liquor Authorities and the TTB

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All Courses Available iOS/Android Web

All Courses Available iOS/Android Web

About This Course

It’s difficult to imagine a time when the sale of alcohol was prohibited. Yet the current three tier system for the manufacture, distribution and sale of alcoholic beverages in the US was the result of prohibition.

This CLE course, presented by Arielle Albert and Keven Danow, will present the regulatory schemes that states adopted to address these issues before the prohibition when states either took control over sales, elected a licensing scheme or remained dry, or at least partially so.

The course will explain franchise rights and federal regulations as well as they intersect with state laws. Issues of liquor licensing that impact the use of real property and estate planning will also be discussed.

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